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Apple Pancakes Recipe
Delicious apple pancakes perfect for breakfast.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
cup
Flour
1
cup
Milk
1
Egg
2
tablespoon
Sugar
1
teaspoon
Baking powder
1
teaspoon
Vanilla extract
1
Apple, grated
1
pinch
Salt
Instructions
In a mixing bowl, combine flour, sugar, baking powder, and salt.
In another bowl, whisk together milk, egg, and vanilla extract.
Pour the wet ingredients into the dry ingredients and mix until just combined.
Fold in the grated apple.
Heat a frying pan over medium heat and lightly grease it.
Pour ¼ cup of batter onto the pan for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.
Serve warm with your favorite toppings.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
30
g
|
Protein:
5
g
|
Fat:
5
g
|
Saturated Fat:
2
g
|
Cholesterol:
50
mg
|
Sodium:
200
mg
|
Potassium:
150
mg
|
Fiber:
2
g
|
Sugar:
10
g
|
Vitamin A:
100
IU
|
Vitamin C:
2
mg
|
Calcium:
100
mg
|
Iron:
1
mg
Keywords
Apple, Pancakes
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