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+ servings

Asian Ginger Dressing Recipe

A flavorful and zesty dressing perfect for salads and marinades.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: Asian
Servings: 4 servings
Calories: 80 kcal

Ingredients 

Main Ingredients

  • ¼ cup soy sauce
  • ¼ cup rice vinegar
  • 2 tablespoons sesame oil
  • 1 tablespoon honey
  • 1 tablespoon fresh ginger, grated
  • 1 clove garlic, minced
  • ¼ teaspoon red pepper flakes

Instructions 

  1. Combine all ingredients in a blender.
  2. Blend until smooth.
  3. Store in a jar in the fridge for up to a week.

Nutritional Value

Calories: 80kcal | Carbohydrates: 5g | Protein: 1g | Fat: 6g | Saturated Fat: 1g | Sodium: 600mg | Potassium: 50mg | Sugar: 4g | Calcium: 10mg | Iron: 0.5mg

Keywords

Ginger Dressing
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