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Authentic Mexican Tortillas Recipe
Simple and delicious homemade tortillas.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Servings:
8
tortillas
Calories:
120
kcal
Ingredients
Main Ingredients
2
cups
all-purpose flour
½
teaspoon
salt
¾
cup
water
3
tablespoon
vegetable oil
Instructions
1. In a large mixing bowl, combine the flour and salt.
2. Gradually add the water and oil, mixing until the dough comes together.
3. Knead the dough on a lightly floured surface for about 5 minutes until smooth and elastic.
4. Divide the dough into 8 equal portions and roll each portion into a ball.
5. On a lightly floured surface, roll each ball into a thin circle.
6. Heat a skillet over medium-high heat. Cook each tortilla for about 1 minute on each side or until lightly browned.
7. Keep tortillas warm in a clean kitchen towel until ready to serve.
Nutritional Value
Calories:
120
kcal
|
Carbohydrates:
20
g
|
Protein:
3
g
|
Fat:
3
g
|
Saturated Fat:
0.5
g
|
Sodium:
150
mg
|
Potassium:
40
mg
|
Fiber:
1
g
|
Calcium:
10
mg
|
Iron:
1.5
mg
Keywords
Tortillas
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