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baked-beans-recipe

Baked Beans Recipe

A simple and delicious baked beans recipe.
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Preparation Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups Navy Beans soaked overnight
  • 1 cup Onion chopped
  • ½ cup Brown Sugar
  • ¼ cup Molasses
  • 2 tablespoon Mustard
  • 1 teaspoon Salt
  • ½ teaspoon Pepper
  • 4 cups Water

Instructions 

  1. 1. Preheat your oven to 350°F (175°C).
  2. 2. In a baking dish, combine all the ingredients.
  3. 3. Cover the dish with aluminum foil.
  4. 4. Bake in the preheated oven for 1 hour, stirring occasionally.
  5. 5. Remove from oven and let it sit for a few minutes before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 45g | Protein: 10g | Fat: 1g | Sodium: 600mg | Potassium: 500mg | Fiber: 10g | Sugar: 20g | Vitamin C: 5mg | Calcium: 100mg | Iron: 2mg

Keywords

Baked Beans
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