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Banana Oat Cookies Recipe
Simple and healthy banana oat cookies.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
servings
Calories:
90
kcal
Ingredients
Main Ingredients
2
ripe bananas
1
cup
rolled oats
¼
cup
chocolate chips
optional
Instructions
Preheat oven to 350°F (175°C).
In a bowl, mash bananas until smooth.
Mix in oats and chocolate chips.
Drop spoonfuls of the mixture onto a baking sheet.
Bake for 15 minutes or until golden brown.
Nutritional Value
Calories:
90
kcal
|
Carbohydrates:
20
g
|
Protein:
2
g
|
Fat:
1.5
g
|
Saturated Fat:
0.5
g
|
Sodium:
1
mg
|
Potassium:
150
mg
|
Fiber:
2
g
|
Sugar:
8
g
|
Vitamin A:
10
IU
|
Vitamin C:
3
mg
|
Calcium:
10
mg
|
Iron:
0.5
mg
Keywords
Cookies, Healthy
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