Bisquick Peach Cobbler Recipe
A simple and delicious peach cobbler made with Bisquick.
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Main Ingredients
- 1 cup Bisquick mix
- 1 cup Milk
- ½ cup Butter melted
- 1 cup Sugar
- 1 can Peach slices drained
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine Bisquick mix, milk, and melted butter. Whisk until smooth.
Pour the mixture into a greased baking dish.
Evenly distribute the drained peach slices over the mixture.
Sprinkle sugar evenly over the top.
Bake for 50 minutes or until golden brown.
Calories: 300kcal | Carbohydrates: 45g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 150mg | Fiber: 1g | Sugar: 30g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 1mg