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BLT Pasta Recipe
A delicious pasta dish inspired by the classic BLT sandwich.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
450
kcal
Ingredients
Main Ingredients
12
oz
pasta
any type
8
slices
bacon
cooked and crumbled
2
cups
cherry tomatoes
halved
2
cups
lettuce
chopped
½
cup
mayonnaise
1
tablespoon
lemon juice
fresh
1
clove
garlic
minced
to taste
salt and pepper
Instructions
1. Cook pasta according to package instructions. Drain and set aside.
2. In a large skillet, cook bacon until crispy. Remove and crumble.
3. In a large bowl, combine mayonnaise, lemon juice, and garlic. Mix well.
4. Add cooked pasta, bacon, cherry tomatoes, and lettuce to the bowl. Toss to coat.
5. Season with salt and pepper to taste. Serve immediately.
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
45
g
|
Protein:
15
g
|
Fat:
20
g
|
Saturated Fat:
6
g
|
Cholesterol:
30
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
3
g
|
Sugar:
5
g
|
Vitamin A:
500
IU
|
Vitamin C:
20
mg
|
Calcium:
100
mg
|
Iron:
2
mg
Keywords
BLT, Pasta
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