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bread-machine-bread-recipe

Bread Machine Bread Recipe

This is a simple and easy bread recipe for your bread machine.
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Preparation Time: 10 minutes
Cook Time: 3 hours
Total Time: 3 hours 10 minutes
Course: Bread
Cuisine: American
Servings: 8 servings
Calories: 180 kcal

Ingredients 

Main Ingredients

  • 1 cup Water
  • 2 tablespoon Sugar
  • 2 tablespoon Vegetable Oil
  • 1.5 teaspoon Salt
  • 3 cup Bread Flour
  • 2.25 teaspoon Active Dry Yeast

Instructions 

  1. 1. Add ingredients to the bread machine pan in the order recommended by the manufacturer.
  2. 2. Select the Basic or White Bread setting.
  3. 3. Press Start.
  4. 4. When the bread is done, remove it from the pan and let it cool on a wire rack.

Nutritional Value

Calories: 180kcal | Carbohydrates: 33g | Protein: 5g | Fat: 3g | Saturated Fat: 0.5g | Sodium: 290mg | Potassium: 50mg | Fiber: 1g | Sugar: 2g | Calcium: 10mg | Iron: 2mg

Keywords

Bread Machine
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