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breakfast-pizza-recipe

Breakfast Pizza Recipe

A delicious and easy breakfast pizza recipe perfect for any morning.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 piece Pizza dough store-bought or homemade
  • 1 cup Shredded cheese mozzarella or cheddar
  • 4 pieces Eggs
  • 1 cup Cooked bacon chopped
  • 1 cup Chopped vegetables optional, like bell peppers, onions, or spinach

Instructions 

  1. 1. Preheat your oven to 425°F (220°C).
  2. 2. Roll out the pizza dough on a baking sheet.
  3. 3. Sprinkle shredded cheese evenly over the dough.
  4. 4. Crack the eggs onto the pizza, spacing them out evenly.
  5. 5. Add the cooked bacon and chopped vegetables on top.
  6. 6. Bake in the preheated oven for 15-20 minutes, until the crust is golden and the eggs are set.
  7. 7. Remove from the oven and let cool slightly before slicing and serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 30g | Protein: 15g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 200mg | Sodium: 600mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 20mg | Calcium: 200mg | Iron: 2mg

Keywords

Breakfast, Pizza
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