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Cabbage Burgers Recipe
Delicious and healthy cabbage burgers perfect for a quick meal.
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Preparation Time:
20
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
1
head
Cabbage
shredded
1
lb
Ground Beef
1
cup
Bread Crumbs
1
large
Egg
beaten
1
teaspoon
Salt
1
teaspoon
Black Pepper
2
tablespoon
Olive Oil
Instructions
1. In a large mixing bowl, combine shredded cabbage, ground beef, bread crumbs, beaten egg, salt, and black pepper. Mix well.
2. Form the mixture into burger patties.
3. Heat olive oil in a skillet over medium heat.
4. Cook the patties in the skillet for about 7-8 minutes on each side, or until fully cooked.
5. Serve hot with your favorite toppings and buns.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
20
g
|
Protein:
25
g
|
Fat:
15
g
|
Saturated Fat:
5
g
|
Cholesterol:
80
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
3
g
|
Sugar:
5
g
|
Vitamin A:
200
IU
|
Vitamin C:
50
mg
|
Calcium:
100
mg
|
Iron:
3
mg
Keywords
Burgers, Cabbage
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