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cake-mix-cobbler-recipe

Cake Mix Cobbler Recipe

Easy and delicious cobbler made with cake mix and fruit pie filling.
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Preparation Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 box yellow cake mix
  • 2 cans fruit pie filling any flavor
  • 0.5 cup butter melted

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. Spread the pie filling evenly in a 9x13 inch baking dish.
  3. Sprinkle the cake mix evenly over the fruit filling.
  4. Drizzle the melted butter over the cake mix.
  5. Bake for 45 minutes or until the top is golden brown.

Nutritional Value

Calories: 350kcal | Carbohydrates: 58g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 450mg | Potassium: 100mg | Fiber: 2g | Sugar: 35g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 80mg | Iron: 1mg

Keywords

Cake Mix, Cobbler
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