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–+ servings

Chef Salad Recipe

A classic chef salad with fresh veggies, meats, and cheeses.
Print Recipe
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Salad Ingredients

  • 4 cups Mixed Greens
  • 1 cup Cherry Tomatoes halved
  • 1 cup Cucumber sliced
  • 1 cup Cooked Ham diced
  • 1 cup Cooked Turkey diced
  • 1 cup Cheddar Cheese shredded
  • 1 cup Hard-Boiled Eggs sliced
  • 0.5 cup Ranch Dressing

Instructions 

  1. 1. In a large bowl, combine mixed greens, cherry tomatoes, and cucumber.
  2. 2. Add the diced ham, turkey, shredded cheddar cheese, and sliced hard-boiled eggs.
  3. 3. Drizzle with ranch dressing and toss gently to combine.
  4. 4. Serve immediately.

Nutritional Value

Calories: 300kcal | Carbohydrates: 10g | Protein: 20g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 400mg | Fiber: 3g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 200mg | Iron: 2mg

Keywords

Chef Salad
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