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chicken-broccoli-and-cheddar-casserole-recipe

Chicken Broccoli and Cheddar Casserole

A comforting casserole with chicken, broccoli, and cheddar cheese.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked Chicken, shredded
  • 4 cups Broccoli Florets
  • 2 cups Cheddar Cheese, shredded
  • 1 can Cream of Chicken Soup
  • 1 cup Milk
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • to taste Salt and Pepper

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cooked chicken, broccoli, cheddar cheese, cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper.
  3. Transfer the mixture to a greased casserole dish.
  4. Bake in the preheated oven for 30 minutes, or until the casserole is bubbly and the cheese is melted and golden brown.
  5. Let it cool for a few minutes before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 20g | Protein: 35g | Fat: 25g | Saturated Fat: 12g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 8g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 700mg | Fiber: 4g | Sugar: 6g | Vitamin A: 800IU | Vitamin C: 60mg | Calcium: 300mg | Iron: 2mg

Keywords

Broccoli, Casserole, Cheddar, Chicken
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