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Chicken Sandwich Recipe
A simple and delicious chicken sandwich recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
2
servings
Calories:
350
kcal
Ingredients
Main Ingredients
2
pieces
Chicken breasts
boneless, skinless
2
pieces
Burger buns
1
tablespoon
Olive oil
to taste
Salt
to taste
Pepper
2
leaves
Lettuce
2
slices
Tomato
Instructions
1. Heat the olive oil in a pan over medium heat.
2. Season the chicken breasts with salt and pepper.
3. Cook the chicken breasts in the pan for 7-8 minutes on each side, or until fully cooked.
4. Toast the burger buns in the same pan until golden brown.
5. Assemble the sandwich by placing the cooked chicken breast on the bottom bun, followed by lettuce, tomato, and the top bun.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
30
g
|
Protein:
25
g
|
Fat:
15
g
|
Saturated Fat:
3
g
|
Cholesterol:
70
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
200
IU
|
Vitamin C:
10
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Chicken Sandwich
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