Copycat Apple Cider Vinaigrette Recipe
A simple and delicious apple cider vinaigrette recipe.
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Main Ingredients
- ¼ cup apple cider vinegar
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- ½ cup extra virgin olive oil
- 1 clove garlic, minced
- to taste salt and pepper
In a bowl, whisk together the apple cider vinegar, Dijon mustard, and honey.
Slowly drizzle in the olive oil while whisking continuously to emulsify the dressing.
Add the minced garlic and season with salt and pepper to taste.
Whisk again to combine all ingredients well.
Store in a sealed container in the refrigerator for up to one week.
Calories: 200kcal | Carbohydrates: 5g | Fat: 20g | Saturated Fat: 3g | Sodium: 150mg | Sugar: 4g