Go Back
–+ servings
crab-boil-recipe

Crab Boil Recipe

A simple and delicious crab boil recipe perfect for gatherings.
Print Recipe Pin This
Preparation Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 lbs Crab legs
  • 1 lb Red potatoes halved
  • 1 lb Andouille sausage sliced
  • 4 ears Corn cut into thirds
  • 1 cup Old Bay seasoning
  • 1 Lemon quartered
  • 1 head Garlic halved

Instructions 

  1. Fill a large pot with water and bring to a boil. Add Old Bay seasoning, lemon, and garlic.
  2. Add potatoes and cook for 10 minutes.
  3. Add sausage and corn, cook for another 10 minutes.
  4. Add crab legs and cook for 5-7 minutes until heated through.
  5. Drain and serve hot.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 35g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 150mg | Sodium: 1800mg | Potassium: 800mg | Fiber: 4g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 100mg | Iron: 4mg

Keywords

Boil, Seafood
Tried this recipe?Let us know how it was!