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dressing-for-potato-salad-recipe

Dressing for Potato Salad Recipe

A simple and delicious dressing for your potato salad.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Dressing Ingredients

  • ½ cup Mayonnaise
  • 2 tablespoon Dijon Mustard
  • 1 tablespoon Apple Cider Vinegar
  • 1 teaspoon Sugar
  • ½ teaspoon Salt
  • ¼ teaspoon Black Pepper

Instructions 

  1. In a mixing bowl, combine mayonnaise, Dijon mustard, apple cider vinegar, sugar, salt, and black pepper.
  2. Whisk until smooth and well combined.
  3. Pour over cooked and cooled potatoes, then toss to coat.

Nutritional Value

Calories: 150kcal | Carbohydrates: 3g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 400mg | Potassium: 20mg | Sugar: 2g | Calcium: 10mg | Iron: 0.2mg

Keywords

Dressing, Potato Salad
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