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fresh-broccoli-salad-recipe

Fresh Broccoli Salad Recipe

A refreshing and crunchy broccoli salad perfect for any meal.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Salad Ingredients

  • 4 cups broccoli florets chopped
  • ½ cup red onion diced
  • ½ cup dried cranberries
  • ½ cup sunflower seeds
  • ½ cup bacon bits cooked and crumbled

Dressing Ingredients

  • 1 cup mayonnaise
  • 2 tablespoon apple cider vinegar
  • ¼ cup sugar

Instructions 

  1. 1. In a large mixing bowl, combine chopped broccoli, red onion, dried cranberries, sunflower seeds, and bacon bits.
  2. 2. In a separate bowl, whisk together mayonnaise, apple cider vinegar, and sugar until smooth.
  3. 3. Pour the dressing over the broccoli mixture and toss to coat evenly.
  4. 4. Chill in the refrigerator for at least 30 minutes before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 5g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 400mg | Fiber: 4g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 50mg | Iron: 1mg

Keywords

Broccoli Salad
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