Garlic Italian Dressing Recipe
A simple and flavorful garlic Italian dressing perfect for salads.
Print Recipe
Pin This
Main Ingredients
- ½ cup olive oil
- ¼ cup red wine vinegar
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ½ teaspoon salt
- ¼ teaspoon black pepper
In a bowl, whisk together olive oil, red wine vinegar, minced garlic, dried oregano, dried basil, salt, and black pepper until well combined.
Taste and adjust seasoning if necessary.
Store in a sealed container in the refrigerator for up to one week.
Calories: 200kcal | Carbohydrates: 1g | Fat: 21g | Saturated Fat: 3g | Sodium: 300mg | Potassium: 10mg | Calcium: 10mg | Iron: 0.5mg