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grilled-asparagus-salad-recipe

Grilled Asparagus Salad

A fresh and tasty grilled asparagus salad, perfect for a light lunch or side dish.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 lb Asparagus trimmed
  • 2 tablespoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper freshly ground
  • 1 cup Cherry tomatoes halved
  • ¼ cup Feta cheese crumbled
  • 2 tablespoon Lemon juice fresh

Instructions 

  1. Preheat your grill to medium-high heat.
  2. Toss the asparagus with olive oil, salt, and pepper.
  3. Grill the asparagus for 5-7 minutes, turning occasionally, until tender and slightly charred.
  4. In a mixing bowl, combine grilled asparagus, cherry tomatoes, feta cheese, and lemon juice.
  5. Toss gently to combine and serve immediately.

Nutritional Value

Calories: 120kcal | Carbohydrates: 8g | Protein: 4g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 400mg | Potassium: 300mg | Fiber: 3g | Sugar: 4g | Vitamin A: 900IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 2mg

Keywords

Asparagus, Grilled, Salad
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