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Grilled Chicken Wraps
Delicious and easy-to-make grilled chicken wraps perfect for a quick lunch or dinner.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
2
pieces
Chicken Breasts
boneless, skinless
4
pieces
Tortillas
1
cup
Lettuce
shredded
1
cup
Tomatoes
diced
0.5
cup
Cheddar Cheese
shredded
0.25
cup
Ranch Dressing
Instructions
1. Preheat the grill to medium-high heat.
2. Season the chicken breasts with salt and pepper.
3. Grill the chicken for 5-7 minutes on each side, or until fully cooked.
4. Let the chicken rest for a few minutes, then slice into strips.
5. Warm the tortillas on the grill for about 30 seconds on each side.
6. Assemble the wraps by placing chicken strips, lettuce, tomatoes, cheddar cheese, and ranch dressing on each tortilla.
7. Roll up the tortillas and serve immediately.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
30
g
|
Protein:
25
g
|
Fat:
15
g
|
Saturated Fat:
5
g
|
Cholesterol:
70
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
3
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
150
mg
|
Iron:
2
mg
Keywords
Grilled Chicken, Wraps
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