Haluski Cabbage and Noodles Recipe
A simple and hearty dish made with cabbage and noodles, perfect for a comforting meal.
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Main Ingredients
- 1 head Cabbage shredded
- 12 oz Egg Noodles
- 1 medium Onion sliced
- 4 tablespoon Butter
- to taste Salt
- to taste Black Pepper
1. Cook the egg noodles according to the package instructions. Drain and set aside.
2. In a large pot, melt the butter over medium heat. Add the sliced onion and cook until softened.
3. Add the shredded cabbage to the pot and cook until it is tender, about 10-15 minutes.
4. Add the cooked noodles to the pot and mix well. Season with salt and black pepper to taste.
5. Serve hot and enjoy!
Calories: 350kcal | Carbohydrates: 50g | Protein: 10g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 50mg | Sodium: 400mg | Potassium: 300mg | Fiber: 5g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 100mg | Iron: 2mg