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Hot Chicken Sandwiches
Spicy and crispy chicken sandwiches perfect for a quick meal.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
450
kcal
Ingredients
Chicken
4
pieces
Chicken breasts
boneless, skinless
1
cup
Buttermilk
1
cup
All-purpose flour
1
tablespoon
Paprika
1
teaspoon
Garlic powder
1
teaspoon
Salt
1
teaspoon
Black pepper
4
buns
Burger buns
1
cup
Pickles
sliced
1
cup
Lettuce
shredded
Instructions
1. Marinate chicken in buttermilk for at least 30 minutes.
2. Mix flour, paprika, garlic powder, salt, and pepper in a bowl.
3. Dredge marinated chicken in the flour mixture.
4. Heat oil in a frying pan over medium heat.
5. Fry chicken until golden brown and cooked through, about 5-7 minutes per side.
6. Assemble sandwiches with buns, fried chicken, pickles, and lettuce.
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
45
g
|
Protein:
25
g
|
Fat:
20
g
|
Saturated Fat:
5
g
|
Cholesterol:
70
mg
|
Sodium:
800
mg
|
Potassium:
500
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
300
IU
|
Vitamin C:
5
mg
|
Calcium:
100
mg
|
Iron:
3
mg
Keywords
Chicken, Sandwich, Spicy
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