Italian Beer Marinated Chicken Recipe
This Italian Beer Marinated Chicken is juicy and flavorful, perfect for a weekend barbecue or a simple weeknight dinner.
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Main Ingredients
- 4 pieces Chicken Breasts
- 1 cup Beer
- 1 tablespoon Olive Oil
- 2 cloves Garlic, minced
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
- 1 teaspoon Dried Oregano
1. In a mixing bowl, combine beer, olive oil, minced garlic, salt, black pepper, and dried oregano.
2. Add chicken breasts to the bowl and coat them well with the marinade. Cover and refrigerate for at least 2 hours.
3. Preheat your grill to medium-high heat.
4. Remove chicken from the marinade and grill for about 6-7 minutes on each side, or until fully cooked.
5. Let the chicken rest for a few minutes before serving.
Calories: 250kcal | Carbohydrates: 5g | Protein: 30g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 400mg | Calcium: 20mg | Iron: 1mg