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Italian Chicken Panini Recipe
A delicious and easy-to-make Italian Chicken Panini.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
2
servings
Calories:
450
kcal
Ingredients
Main Ingredients
2
pieces
Chicken Breast
grilled and sliced
4
slices
Ciabatta Bread
4
slices
Mozzarella Cheese
1
cup
Fresh Basil
chopped
2
tablespoon
Olive Oil
to taste
Salt and Pepper
Instructions
1. Preheat the panini press.
2. Brush the ciabatta bread with olive oil.
3. Layer the chicken, mozzarella, and basil on the bread.
4. Season with salt and pepper.
5. Grill the sandwich in the panini press until golden and cheese is melted.
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
40
g
|
Protein:
30
g
|
Fat:
20
g
|
Saturated Fat:
8
g
|
Cholesterol:
70
mg
|
Sodium:
800
mg
|
Potassium:
300
mg
|
Fiber:
3
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
200
mg
|
Iron:
3
mg
Keywords
Panini
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