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italian-sausage-recipe

Italian Sausage Recipe

Delicious homemade Italian sausage recipe.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground pork
  • 2 cloves Garlic, minced
  • 1 teaspoon Fennel seeds
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 teaspoon Red pepper flakes optional

Instructions 

  1. 1. In a large bowl, combine the ground pork, garlic, fennel seeds, paprika, salt, black pepper, and red pepper flakes.
  2. 2. Mix well until all ingredients are evenly distributed.
  3. 3. Form the mixture into sausage patties or links.
  4. 4. Heat a skillet over medium heat and cook the sausages for about 10 minutes on each side, or until fully cooked.

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 20g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 60mg | Sodium: 600mg | Potassium: 300mg | Vitamin A: 100IU | Calcium: 20mg | Iron: 1.5mg

Keywords

Sausage
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