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italian-style-chicken-noodle-soup-recipe

Italian Style Chicken Noodle Soup Recipe

A hearty and comforting Italian-style chicken noodle soup that's perfect for any day.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Chicken Breast diced
  • 2 cups Carrots sliced
  • 1 cup Celery sliced
  • 1 cup Onion chopped
  • 3 cloves Garlic minced
  • 8 cups Chicken Broth
  • 2 cups Egg Noodles
  • 1 teaspoon Salt to taste
  • 1 teaspoon Black Pepper to taste
  • 1 tablespoon Olive Oil
  • 1 teaspoon Dried Oregano
  • 1 teaspoon Dried Basil

Instructions 

  1. 1. Heat olive oil in a large pot over medium heat.
  2. 2. Add diced chicken breast and cook until browned.
  3. 3. Add carrots, celery, onion, and garlic. Cook until vegetables are tender.
  4. 4. Pour in chicken broth and bring to a boil.
  5. 5. Add egg noodles, salt, pepper, oregano, and basil. Reduce heat and simmer for 10-15 minutes.
  6. 6. Serve hot and enjoy!

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 25g | Fat: 8g | Saturated Fat: 1.5g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 600mg | Fiber: 3g | Sugar: 4g | Vitamin A: 5000IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg

Keywords

Chicken, Noodle, Soup
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