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italian-tuna-spread-recipe

Italian Tuna Spread

A quick and easy Italian tuna spread perfect for appetizers or sandwiches.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 can Tuna in olive oil drained
  • 2 tablespoon Mayonnaise
  • 1 tablespoon Capers chopped
  • 1 tablespoon Lemon juice freshly squeezed
  • 1 clove Garlic minced
  • to taste Salt and pepper

Instructions 

  1. In a bowl, combine the drained tuna, mayonnaise, chopped capers, lemon juice, and minced garlic.
  2. Mix well with a fork until all ingredients are evenly distributed.
  3. Season with salt and pepper to taste.
  4. Serve immediately with crackers, bread, or as a sandwich filling.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 15g | Fat: 15g | Saturated Fat: 2g | Cholesterol: 20mg | Sodium: 300mg | Potassium: 150mg | Vitamin A: 50IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Spread, Tuna
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