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jibarito-recipe

Jibarito Recipe

A delicious Puerto Rican sandwich made with fried plantains instead of bread.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Puerto Rican
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 Green plantains peeled and sliced lengthwise
  • 1 lb Skirt steak thinly sliced
  • 1 cup Lettuce shredded
  • 1 Tomato sliced
  • 1 cup Mayonnaise
  • 1 cup Garlic minced
  • 1 cup Vegetable oil for frying

Instructions 

  1. 1. Heat the vegetable oil in a frying pan over medium heat.
  2. 2. Fry the plantain slices until golden brown, then flatten them using a paper towel and a flat surface.
  3. 3. Fry the flattened plantains again until crispy. Drain on paper towels.
  4. 4. Cook the skirt steak in the same pan until done to your liking.
  5. 5. Assemble the sandwich by spreading mayonnaise on the plantain slices, then adding steak, lettuce, tomato, and minced garlic.
  6. 6. Serve immediately and enjoy!

Nutritional Value

Calories: 450kcal | Carbohydrates: 50g | Protein: 20g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 800mg | Fiber: 5g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 3mg

Keywords

Sandwich
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