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keto-tuna-salad-recipe

Keto Tuna Salad Recipe

A quick and easy keto-friendly tuna salad.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 2 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 can Tuna drained
  • 2 tablespoon Mayonnaise
  • 1 tablespoon Dijon Mustard
  • 1 stalk Celery chopped
  • 1 tablespoon Lemon Juice
  • to taste Salt
  • to taste Black Pepper

Instructions 

  1. In a mixing bowl, combine the tuna, mayonnaise, Dijon mustard, chopped celery, and lemon juice.
  2. Season with salt and black pepper to taste. Mix well.
  3. Serve immediately or chill in the refrigerator before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 20g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 300mg | Fiber: 1g | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Keywords

Keto, Tuna Salad
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