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–+ servings

Lime Gelatin Salad Recipe

A refreshing and tangy lime gelatin salad perfect for gatherings.
Print Recipe
Preparation Time: 15 minutes
Chill Time 4 hours
Total Time: 15 minutes
Course: Dessert, Salad
Cuisine: American
Servings: 6 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 package lime gelatin 3 oz
  • 1 cup boiling water
  • 1 cup cold water
  • 1 cup crushed pineapple drained
  • 1 cup cottage cheese
  • 1 cup whipped topping

Instructions 

  1. In a mixing bowl, dissolve the lime gelatin in boiling water.
  2. Add cold water and stir well.
  3. Refrigerate until partially set, about 1 hour.
  4. Fold in the crushed pineapple, cottage cheese, and whipped topping.
  5. Pour into a mold or serving dish and refrigerate until firm, about 3 hours.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 150mg | Potassium: 100mg | Sugar: 15g | Vitamin A: 100IU | Vitamin C: 6mg | Calcium: 50mg | Iron: 0.5mg

Keywords

Gelatin, Lime, Salad
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