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microwave-tacos-recipe

Microwave Tacos Recipe

Quick and easy microwave tacos for a fast meal.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef or ground turkey
  • 1 packet Taco seasoning
  • 8 pieces Taco shells hard or soft
  • 1 cup Shredded lettuce
  • 1 cup Shredded cheese
  • 1 cup Diced tomatoes

Instructions 

  1. 1. Cook ground beef in a microwave-safe dish for 5 minutes, stirring halfway through.
  2. 2. Add taco seasoning to the cooked beef and mix well.
  3. 3. Warm taco shells in the microwave for 30 seconds.
  4. 4. Assemble tacos by adding beef, lettuce, cheese, and tomatoes to each shell.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 15g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 300mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Microwave, Tacos
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