Go Back
–+ servings
monte-cristo-sandwich-recipe

Monte Cristo Sandwich Recipe

A delicious, savory and sweet sandwich that's perfect for breakfast or brunch.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Breakfast, Brunch
Cuisine: American
Servings: 2 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread preferably white or brioche
  • 2 slices Ham
  • 2 slices Turkey
  • 2 slices Swiss Cheese
  • 2 Eggs beaten
  • ¼ cup Milk
  • 1 tablespoon Butter
  • 1 tablespoon Powdered Sugar for dusting
  • ¼ cup Raspberry Jam for serving

Instructions 

  1. 1. In a mixing bowl, beat the eggs and milk together.
  2. 2. Assemble the sandwiches by layering ham, turkey, and cheese between slices of bread.
  3. 3. Dip each sandwich in the egg mixture, coating both sides.
  4. 4. Heat butter in a skillet over medium heat. Cook sandwiches until golden brown on both sides and cheese is melted, about 3-4 minutes per side.
  5. 5. Dust with powdered sugar and serve with raspberry jam.

Nutritional Value

Calories: 600kcal | Carbohydrates: 50g | Protein: 30g | Fat: 30g | Saturated Fat: 15g | Cholesterol: 200mg | Sodium: 1200mg | Potassium: 300mg | Fiber: 2g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 300mg | Iron: 3mg

Keywords

Monte Cristo, Sandwich
Tried this recipe?Let us know how it was!