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–+ servings

Panini Sandwiches Recipe

A simple and delicious panini sandwich recipe.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Lunch
Cuisine: Italian
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread
  • 4 slices Cheese
  • 4 slices Ham
  • 2 tablespoon Butter softened

Instructions 

  1. Preheat the panini press.
  2. Spread butter on one side of each bread slice.
  3. Assemble the sandwich with cheese and ham between two slices of bread, buttered side out.
  4. Place the sandwich in the panini press and cook for 3-5 minutes until golden brown and cheese is melted.
  5. Serve hot.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 200mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 300mg | Iron: 2mg

Keywords

Panini, Sandwich
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