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peach-and-tomato-caprese-salad-recipe

Peach and Tomato Caprese Salad

A fresh and vibrant salad combining ripe peaches and tomatoes with creamy mozzarella and basil.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Italian
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 ripe peaches sliced
  • 2 ripe tomatoes sliced
  • 8 oz fresh mozzarella sliced
  • 1 cup fresh basil leaves
  • 2 tablespoon extra virgin olive oil
  • 1 tablespoon balsamic glaze
  • Salt and pepper to taste

Instructions 

  1. 1. Arrange the peach and tomato slices on a serving plate, alternating between them.
  2. 2. Tuck the mozzarella slices between the peach and tomato slices.
  3. 3. Scatter the fresh basil leaves over the top.
  4. 4. Drizzle with olive oil and balsamic glaze.
  5. 5. Season with salt and pepper to taste. Serve immediately.

Nutritional Value

Calories: 250kcal | Carbohydrates: 15g | Protein: 10g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 400mg | Fiber: 2g | Sugar: 12g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 200mg | Iron: 1mg

Keywords

Caprese, Peach, Tomato
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