Peanut Butter Banana Burger
A unique twist on the classic burger, combining the creamy richness of peanut butter with the sweetness of bananas.
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Main Ingredients
- 2 Burger buns
- 2 Beef patties
- 2 tablespoon Peanut butter
- 1 Banana sliced
- 1 Lettuce leaf
1. Preheat the grill to medium-high heat.
2. Grill the beef patties for about 4-5 minutes on each side, or until fully cooked.
3. Toast the burger buns on the grill for about 1 minute.
4. Spread 1 tablespoon of peanut butter on the bottom half of each bun.
5. Place the grilled beef patty on top of the peanut butter.
6. Add banana slices on top of the beef patty.
7. Top with a lettuce leaf and the top half of the bun.
8. Serve immediately and enjoy!
Calories: 600kcal | Carbohydrates: 45g | Protein: 30g | Fat: 35g | Saturated Fat: 12g | Cholesterol: 80mg | Sodium: 700mg | Potassium: 400mg | Fiber: 5g | Sugar: 10g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 4mg
Banana, Burger, Peanut Butter