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Pesto Grilled Cheese Sandwich
A delicious twist on the classic grilled cheese with a flavorful pesto spread.
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Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Dinner, Lunch
Cuisine:
American
Servings:
2
sandwiches
Calories:
400
kcal
Ingredients
Main Ingredients
4
slices
Bread
Preferably sourdough
4
tablespoon
Pesto
4
slices
Cheese
Mozzarella or your choice
2
tablespoon
Butter
Softened
Instructions
1. Spread butter on one side of each bread slice.
2. Spread pesto on the other side of each bread slice.
3. Place cheese slices between two bread slices, with the buttered sides facing out.
4. Heat a skillet over medium heat and cook the sandwiches until golden brown on both sides and the cheese is melted, about 2-3 minutes per side.
Nutritional Value
Calories:
400
kcal
|
Carbohydrates:
30
g
|
Protein:
15
g
|
Fat:
25
g
|
Saturated Fat:
12
g
|
Cholesterol:
50
mg
|
Sodium:
700
mg
|
Potassium:
150
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
300
mg
|
Iron:
2
mg
Keywords
Grilled Cheese, Pesto
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