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sausage-pepper-and-onion-sandwiches-recipe

Sausage Pepper and Onion Sandwiches

A hearty and flavorful sandwich perfect for any meal.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 Italian sausages
  • 2 Bell peppers (sliced)
  • 1 Large onion (sliced)
  • 4 Hoagie rolls
  • 2 tablespoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper

Instructions 

  1. 1. Heat olive oil in a skillet over medium heat.
  2. 2. Add sausages and cook until browned on all sides, about 10 minutes.
  3. 3. Remove sausages and set aside. In the same skillet, add bell peppers and onions.
  4. 4. Cook until vegetables are tender, about 8 minutes. Season with salt and black pepper.
  5. 5. Return sausages to the skillet and cook for another 2 minutes.
  6. 6. Serve sausages, peppers, and onions in hoagie rolls.

Nutritional Value

Calories: 450kcal | Carbohydrates: 35g | Protein: 20g | Fat: 25g | Saturated Fat: 8g | Cholesterol: 60mg | Sodium: 900mg | Potassium: 400mg | Fiber: 3g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 100mg | Iron: 3mg

Keywords

Onions, Peppers, Sandwich, Sausage
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