Sincronizada Recipe
A quick and easy Mexican dish made with tortillas, ham, and cheese.
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Main Ingredients
- 4 pieces Tortillas
- 4 slices Ham
- 1 cup Cheese shredded
1. Heat a skillet over medium heat.
2. Place one tortilla in the skillet.
3. Add two slices of ham and half of the shredded cheese on top of the tortilla.
4. Top with another tortilla.
5. Cook until the bottom tortilla is golden brown, then flip and cook the other side until golden brown and the cheese is melted.
6. Repeat with the remaining ingredients to make the second sincronizada.
Calories: 300kcal | Carbohydrates: 30g | Protein: 15g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 40mg | Sodium: 800mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg