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spicy-chopped-cheese-sandwich-recipe

Spicy Chopped Cheese Sandwich

A delicious and spicy twist on the classic chopped cheese sandwich.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 2 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 cup Onion, chopped
  • 2 tablespoon Hot sauce
  • 4 slices American cheese
  • 2 pieces Hoagie rolls
  • 1 tablespoon Butter
  • to taste Salt and pepper

Instructions 

  1. 1. Heat a skillet over medium heat and add the butter.
  2. 2. Add the chopped onions and cook until translucent.
  3. 3. Add the ground beef to the skillet, breaking it up with a spatula as it cooks.
  4. 4. Season with salt, pepper, and hot sauce. Cook until the beef is browned.
  5. 5. Place the slices of cheese over the beef and let it melt.
  6. 6. Toast the hoagie rolls in the skillet until golden brown.
  7. 7. Fill the hoagie rolls with the beef mixture and serve hot.

Nutritional Value

Calories: 600kcal | Carbohydrates: 45g | Protein: 30g | Fat: 35g | Saturated Fat: 15g | Cholesterol: 100mg | Sodium: 1200mg | Potassium: 500mg | Fiber: 2g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 3mg

Keywords

Sandwich, Spicy
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