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Tortilla Pizza Recipe
A quick and easy tortilla pizza recipe that's perfect for a light meal or snack.
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Preparation Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
2
servings
Calories:
300
kcal
Ingredients
Main Ingredients
2
pieces
Tortillas
½
cup
Tomato sauce
1
cup
Shredded mozzarella cheese
¼
cup
Pepperoni slices
optional
1
teaspoon
Dried oregano
Instructions
Preheat your oven to 400°F (200°C).
Place the tortillas on a baking sheet.
Spread tomato sauce evenly over each tortilla.
Sprinkle shredded mozzarella cheese on top of the sauce.
Add pepperoni slices and sprinkle with dried oregano.
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly.
Remove from the oven and let cool for a minute before slicing and serving.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
15
g
|
Fat:
15
g
|
Saturated Fat:
7
g
|
Cholesterol:
30
mg
|
Sodium:
700
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Easy, Quick
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