Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Tuna Recipe
A simple and delicious tuna recipe that's quick to make.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
2
servings
Calories:
200
kcal
Ingredients
Main Ingredients
2
cans
Tuna
drained
2
tablespoon
Olive Oil
1
clove
Garlic
minced
to taste
Salt
to taste
Black Pepper
Instructions
Heat olive oil in a skillet over medium heat.
Add minced garlic and sauté until fragrant.
Add drained tuna to the skillet and cook for 3-4 minutes.
Season with salt and black pepper to taste.
Nutritional Value
Calories:
200
kcal
|
Protein:
20
g
|
Fat:
12
g
|
Saturated Fat:
2
g
|
Cholesterol:
30
mg
|
Sodium:
300
mg
|
Potassium:
200
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Tuna
Tried this recipe?
Let us know
how it was!