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air-fryer-bacon-recipe

Air Fryer Bacon Recipe

Quick and easy way to make crispy bacon using an air fryer.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 8 slices Bacon

Instructions 

  1. Preheat your air fryer to 400°F (200°C).
  2. Place the bacon slices in a single layer in the air fryer basket.
  3. Cook for 8-10 minutes, flipping halfway through, until crispy.
  4. Remove and let drain on paper towels before serving.

Nutritional Value

Calories: 150kcal | Protein: 12g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 150mg

Keywords

Air Fryer, Bacon
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