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grilled-turkey-sandwich-recipe

Grilled Turkey Sandwich Recipe

A simple and delicious grilled turkey sandwich perfect for lunch.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Lunch
Cuisine: American
Servings: 2 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread whole grain or your choice
  • 4 slices Turkey deli-sliced
  • 2 slices Cheese cheddar or your choice
  • 2 tablespoon Butter softened

Instructions 

  1. 1. Preheat your grill pan over medium heat.
  2. 2. Butter one side of each bread slice.
  3. 3. Place two slices of bread, buttered side down, on the grill pan.
  4. 4. Layer turkey and cheese on the bread slices in the pan.
  5. 5. Top with the remaining bread slices, buttered side up.
  6. 6. Grill until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
  7. 7. Remove from the pan, slice in half, and serve warm.

Nutritional Value

Calories: 450kcal | Carbohydrates: 40g | Protein: 25g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 900mg | Potassium: 200mg | Fiber: 4g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 300mg | Iron: 3mg

Keywords

Sandwich, Turkey
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