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wilted-lettuce-salad-recipe

Wilted Lettuce Salad

A simple and delicious wilted lettuce salad recipe.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 8 cups Lettuce torn into bite-sized pieces
  • 4 slices Bacon chopped
  • ¼ cup Vinegar
  • 2 tablespoon Sugar
  • ¼ teaspoon Salt
  • ¼ teaspoon Black Pepper

Instructions 

  1. Cook bacon in a skillet over medium heat until crisp. Remove bacon and set aside, leaving drippings in the skillet.
  2. Add vinegar, sugar, salt, and pepper to the skillet. Stir until sugar is dissolved and the mixture is hot.
  3. Place lettuce in a large mixing bowl. Pour hot dressing over lettuce and toss to coat. Sprinkle with bacon pieces and serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 5g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 250mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 1mg

Keywords

Wilted Lettuce Salad
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